Each month the Wisconsin Milk Marketing Board interviews a producer, cheesemaker or chef. Find out more about them through the archived articles below.
Wisconsin Cheesemaker Chef Ambassador Wisconsin Dairy Producer
Meet a Wisconsin Cheesemaker
Tony and Julie Hook Hook's Cheese Company Mineral Point, WI (November 2006) George Crave Crave Brothers Farmstead Cheese Waterloo, WI (August 2006) Joe Widmer Widmer's Cheese Cellars, Inc. Theresa, WI (May 2006) Bruce Workman Edelweiss Town Hall Cheese Company Monticello, WI (February 2006)
Tony and Julie Hook Hook's Cheese Company Mineral Point, WI (November 2006)
George Crave Crave Brothers Farmstead Cheese Waterloo, WI (August 2006)
Joe Widmer Widmer's Cheese Cellars, Inc. Theresa, WI (May 2006)
Bruce Workman Edelweiss Town Hall Cheese Company Monticello, WI (February 2006)
Meet a Chef Ambassador
Mary and Greg Sonnier Gabrielle (September 2006) Meet the Chefs James Beard House Dinner (June 2006) James Campbell Caruso El Farol Santa Fe, NM (March 2006)
Mary and Greg Sonnier Gabrielle (September 2006)
Meet the Chefs James Beard House Dinner (June 2006)
James Campbell Caruso El Farol Santa Fe, NM (March 2006)
Meet a Wisconsin Dairy Producer
Gary Boyke Vir-Clar Farm Fond du Lac, WI (October 2006) Jay and Kristi Richardson Son-Bow Farms, Inc. Spring Valley, WI (July 2006) Matt and Mandy Nunes Scientific Holsteins Chippewa Falls, WI (April 2006) Karl Klessig Saxon Farms Cleveland, WI (January 2006)
Gary Boyke Vir-Clar Farm Fond du Lac, WI (October 2006)
Jay and Kristi Richardson Son-Bow Farms, Inc. Spring Valley, WI (July 2006)
Matt and Mandy Nunes Scientific Holsteins Chippewa Falls, WI (April 2006)
Karl Klessig Saxon Farms Cleveland, WI (January 2006)
Wisconsin Milk Marketing Board 8418 Excelsior Dr. Madison, WI 53717 (608) 836-8820 feedback@wmmb.org